Steve DeAngelo

Steve DeAngelo

DeAngelo's Catering & Events

Born and raised in Portland, Oregon.  Steve comes from a background of food & beverage since 1972.  Steve's grandfather owned Graziano Produce and Steve's father owned and operated many Portland establishments.  His career began washing dishes for his father at age of 13 and then 10 years experience in food & beverage services before starting his business in 1982.  Steve attended Franklin High School and has been part of the Clackamas Community College small business management program for 7
years.  He is involved in his community as well as continuing education revolving around industry trade show & seminars plus small business management.  Steve has an extensive background in detail oriented event planning, catering and all aspects of event production for over 35 years. Steve also is available for consulting, speaking engagements and event education as well.  Recent additions to his repertoire of services include finish line announcing for triathlons and running events as well as
auctioneering smaller event auctions. Steve's newest passion is sustainable business practices and offering customers locavore menus.

Idea's & Solutions for Greening Your Next Event: A How-to Discussion
March 28: 3:00 pm - 4:00 pm

Room E101

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